At 7 p.m. Aug 19, history professor Michael Flamm will give an online presentation on “Four Dead in Ohio: Kent State and the Antiwar Movement Fifty Years Later.” The talk on behalf of the Bexley Public Library will explore the…
Move-in Day 2020 (for first-year students) will take place on Sunday, Aug. 16. To ensure a smooth experience for our incoming freshman and their families, the following lots will be reserved for these guests and will close at 8 p.m. Saturday:…
Move-in Day 2020 (for first-year students) will take place on Sunday, Aug. 16. To ensure a smooth experience for our incoming freshman and their families, the following lots will be reserved for these guests and will close at 8 p.m. Saturday:…
Since the original invitation was sent in July, over 500 faculty, staff, and students have accepted OWU’s Zoom Pro license. If you need another invitation, please fill out this form: OWU Sponsoring Organization/Office: Information Services. Contact: Brian Rellinger at helpdesk@owu.edu
Move-in Day 2020 (for first-year students) will take place on Sunday, Aug. 16. To ensure a smooth experience for our incoming freshman and their families, the following lots will be reserved for these guests and will close at 8 p.m. Saturday:…
Welcome to fall semester! To share information via the OWU Daily newsletter, please click the “Post to OWU Daily” link at the top of each day’s email or at You’ll be asked to log into your OWU account to access the…
Join us for a conversation with Dr. Bert DuPont ’61, Professor of Infectious Diseases, Center for Infectious Diseases, University of Texas School of Public Health. During the free Aug. 27 event, DuPont will discuss “We are in Control of Our…
Are you starting to pack your suitcase for the trip to OWU? Here are some tips from Marie Kondo to make the most of the space you’ve got. And as you’re deciding what to bring, check out OWU’s Packing Guide.…
TONIGHT – Join OWU alumnus Chris Sayer ’99, owner of Brewery Legitimus in New Hartford, Connecticut, and students from OWU’s Cooking Matters program as they talk about brew and BBQ! During this free program, Chris will share his secret recipe…
And check out all of these flavors! Enjoy! –University Communications
